Beef

Premium grass-fed Angus beef, cut fresh daily at our Cleveland Central shop. Our cattle are raised on open pasture — grass-fed and grass-finished with no added hormones or routine antibiotics. From scotch fillet and eye fillet to slow-cook cuts like beef cheeks and osso bucco, every piece is hand-selected for quality. Whether you’re after a weeknight steak or a showstopper roast for Sunday, our butchers will cut it exactly how you want it.

    Tomahawk

    Beef
    The King of Steaks has arrived. This is the ultimate showpiece for your barbecue, featuring a long, exposed rib bone...