Tomahawk
Beef
The King of Steaks has arrived. This is the ultimate showpiece for your barbecue, featuring a long, exposed rib bone...
Premium grass-fed Angus beef, cut fresh daily at our Cleveland Central shop. Our cattle are raised on open pasture — grass-fed and grass-finished with no added hormones or routine antibiotics. From scotch fillet and eye fillet to slow-cook cuts like beef cheeks and osso bucco, every piece is hand-selected for quality. Whether you’re after a weeknight steak or a showstopper roast for Sunday, our butchers will cut it exactly how you want it.
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